A super easy slow cooker ragu recipe. Makes a great family meal | My Fussy Eater blog

Slow Cooker Ragu For Kids

A super easy slow cooker ragu recipe. Makes a great family meal that everyone will enjoy! You must all know by now that I’m not one to spend hours in the kitchen. Although I enjoy leisurely cooking when I have the time (rare at the moment!) most days I am scrambling to get dinner on…

Read More »

Latest Videos

How to spiralize fruits and veggies for kids | My Fussy Eater blog

{Video} How To Spiralize Fruits & Veggies For Kids

Spiralizing can be a fun way to make fruits and veggies more appealing to kids. From carrot noodles to cucumber ribbons, I’m sharing my top tips for spiralizing! Spiralizing… everyone is at it these days! Whether you are into low carb eating or are just trying to find ways to get your kids to eat…

Read More »

A roundup of some of the kitchen gadgets and utensils that myself and the kids have been loving this summer; including collapsable water bottles, mini oven dishes, ice lolly moulds and a spiralizer | My Fussy Eater blog

{Video} August Kids Kitchen Favourites

Want to know what kitchen gadgets, utensils, bits and bobs myself and the kids have been loving this summer? Check out my roundup in the video below. It includes our favourites like Poundland collapsable water bottles, John Lewis ice lolly moulds and my brand spanking new spiralizer! 

Tips, Tricks & Reviews

20 Carrot Recipes for Kids | My Fussy Eater blog

20 Great Carrot Recipes for Kids

Naturally sweet and packed full of vitamin A and beta carotene, carrots are a fantastic vegetable for children but it’s not always easy to convince them to eat them regularly. Boiled or stir fried, they can be a little bland for kids so why not try some of these tasty recipes instead, all of which…

Read More »

Review of the Eats Amazing Shop. Bento boxes, Yum Box, Food Picks, Plates and Food Picks | My Fussy Eater Blog

Eats Amazing Shop Review

As parents when it comes to tackling picky eating we need all the help we can get. I am a firm believer in using lots of tools and tricks to make food more exciting and therefore more appealing to fussy eaters.