Crumble is the ultimate winter comfort food and this Apple & Berry version is super easy to make and packed with frozen berries and apples. So delicious!
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Has anyone else noticed a change in the weather in the past week or so? The evenings are drawing in and there’s a definite chill in the air now. And although I’m a little sad to say goodbye to the summer I’m also looking forward to all the delicious comfort food that comes with Autumn and Winter!
Throughout September I’ve been working with Zanussi sharing some recipes to make this back-to-school month a little easier for families. So far I’ve shared:
- Fruity Breakfast Muffins – perfect to make ahead for a grab-and-go breakfast on busy mornings;
- Feta & Spinach Lunchbox Muffins – a tasty alternative to sandwiches for lunch time;
- Quick Coconut Chicken Curry – a delicious chicken curry perfect that’s easy to whip up mid-week; and
- Peanut Butter Flapjacks – a tasty and healthy after-school snack for kids.
Today the last recipe in this series is a delicious Apple & Berry Crumble, perfect for serving up on a Sunday evening!
Cold winter weekends are made for cosy and warming desserts, and this Apple & Berry Crumble is perfect to make on a Sunday afternoon when you have a bit more time to spend in the kitchen. It’s also great to get the kids involved in helping with too. They’ll love mixing together the topping and crumbling it over the fruit!
Shop-bought crumble often has a lot of added sugar but I’ve kept it to a minimum in this recipe, making all that delicious fruit the star instead.
If you try my Apple & Berry Crumble recipe then please do leave me a comment and a star rating below. You can also share your pictures with me on Instagram. I always love to see your creations!
Also don’t forget to head over and watch my Facebook Live on the Zanussi Facebook Page . There’s still time to enter the competition to win one of two Zanussi Electric Ovens. The competition is open until 23:59 on 3rd October 2018 and the terms and conditions are here!
Disclosure: I have been compensated for my time spent working on this campaign with Zanussi but as always all thoughts and opinions are honest and are my own.
PrintApple Berry Crumble
- Prep Time: 10 mins
- Cook Time: 40 mins
- Total Time: 50 minutes
- Yield: 5 1x
- Category: Dessert
- Cuisine: British
Description
Crumble is the ultimate winter comfort food and this Apple & Berry version is super easy to make and packed with frozen berries and apples. So delicious!
Ingredients
- 500g mixed frozen berries
- 4 small apples, peeled, cored and chopped into bite sized pieces
- juice of 1 clementine
- 1 tbsp sugar
- 100g plain flour
- 60g cold butter, cut into cubes
- 50g oats
- 2 tbsp sugar
Instructions
- Preheat the oven to 180c.
- Add the frozen berries, chopped apples, clementine juice and sugar to a deep baking dish and mix with a spoon.
- In a large bowl mix together the flour and butter with your fingers, rubbing well until combined.
- Add the oats and sugar and rub again with your fingers.
- Sprinkle this topping over the fruit, covering as much of it as possible.
- Bake in the oven for 40 minutes until golden and bubbling.
- Serve with greek yogurt.
Dianna B says
Didn’t choose to have this with the Greek yogurt, went down the custard route …. its was absolutely delicious.
★★★★★
Vicky says
Yummy! glad you enjoyed it.
Maggie says
So helpful that you can use frozen berries in this recipe. Really comforting dessert that’s easy to make too.
★★★★★