Apple Berry Crumble

  • Author: Ciara Attwell
  • Prep Time: 10 mins
  • Cook Time: 40 mins
  • Total Time: 50 minutes
  • Yield: 5 1x
  • Category: Dessert
  • Cuisine: British


Crumble is the ultimate winter comfort food and this Apple & Berry version is super easy to make and packed with frozen berries and apples. So delicious!


  • 500g mixed frozen berries
  • 4 small apples, peeled, cored and chopped into bite sized pieces
  • juice of 1 clementine
  • 1 tbsp sugar
  • 100g plain flour
  • 60g cold butter, cut into cubes
  • 50g oats
  • 2 tbsp sugar


  1. Preheat the oven to 180c.
  2. Add the frozen berries, chopped apples, clementine juice and sugar to a deep baking dish and mix with a spoon.
  3. In a large bowl mix together the flour and butter with your fingers, rubbing well until combined.
  4. Add the oats and sugar and rub again with your fingers.
  5. Sprinkle this topping over the fruit, covering as much of it as possible.
  6. Bake in the oven for 40 minutes until golden and bubbling.
  7. Serve with greek yogurt.