A delicious festive cocktail made with Aperol, prosecco and ginger ale. The prefect tipple this Christmas!
- 150ml Prosecco
- 75ml Aperol
- 150ml Ginger Ale
- Optional: Slices of orange and sprigs of rosemary
- Add the prosecco, aperol and ginger ale to a large wine or gin glass and mix.
- Add some ice along with garnishes if using.
- Serve immediately.