Eating veggies as a snack doesn’t have to be boring. The key is to having delicious interesting dips to go along with them! Try my Whipped Feta Dip, so delicious and super healthy too!
- 100g feta
- 100g plain greek yogurt
- 50ml milk
- 1/4 tsp garlic powder
- Juice of 1/2 lemon
- black pepper
- Add all the ingredients to a blender or mini chopper and blend until smooth.
- If you don’t have a blender you can mash the feta and mix in the other ingredients.
- Serve with crudités like carrots, cucumber, peppers etc.
This Whipped Feta Dip will keep in an airtight container in the fridge for 2-3 days.
The calorie and other nutritional information below are based on using 0% fat greek yogurt and semi-skimmed milk.