Instructions

1. Preheat the oven to 200c / 400f.
2. Lightly grease the inside of a medium saucepan with oil or butter.
3. Gently push the tortilla wrap into the saucepan and then bake in the oven for 10 minutes.
4. In the meantime chop up your salad ingredients. I used lettuce, tomatoes, cucumber, grated carrot, grated cheese and pepper.
5. When the tortilla has cooked, remove from the oven (be careful as the saucepan handle will obviously be super hot!). Leave to cool for a few minutes then remove the tortilla from the saucepan.
6. Add the chopped salad to the tortilla bowl and then top with grated cheese.
7. Serve immediately.