Smashed Banana & Yogurt Bites

  • Author: Ciara Attwell
  • Prep Time: 10 mins
  • Cook Time: 2 hours
  • Total Time: 2 hours 10 minutes
  • Yield: 4 1x
  • Category: Snacks


A fun summer snack for kids. Smashed frozen bananas topped with yogurt, peanut butter and sprinkles


  • 1 banana
  • 50g greek yogurt
  • 2 tbsp peanut butter
  • 1 tbsp sprinkles


  1. Chop the banana into slices and add them to a baking tray or plate lined with parchment paper.
  2. Use a glass to press down on the banana slices and flatten them.
  3. Add a dollop of yogurt to the top of each slice, followed by a smaller amount of peanut butter.
  4. If you find the peanut butter too thick then you can melt it in the microwave to make it easier.
  5. Finally top with sprinkles.
  6. Freeze for 2 hours and serve.


These Banana Bites are best eaten the same day that they are made but they will keep in the freezer for up to 2 days.