Description
Made with just a few simple ingredients these No Bake Cornflake Bars are the perfect afternoon snack for kids.
Ingredients
- 120g peanut butter
- 100g honey
- 50g butter
- 100g oats
- 60g cornflakes
- 25g chocolate
Instructions
- Add the peanut butter, honey and butter to a bowl of jug and melt in the microwave.
- Pour this into a large bowl with the oats and cornflakes and mix well.
- Transfer the mixture into a lined square dish and press down well with the back of a spoon to make the mixture as compact as possible.
- Freeze for 45 minutes to firm up.
- Melt the chocolate and drizzle it on top.
- Cut into 12 slices.
Notes
These Cornflake Bars will keep in an airtight container for up to 4 days.
They can also be frozen for up to 2 months. Defrost at room temperature for an hour.