Print

No Bake Cornflake Bars


  • Author: Ciara Attwell
  • Prep Time: 5 minutes
  • Cook Time: 45 minutes
  • Total Time: 50 minutes
  • Yield: 12 1x
  • Category: Snacks
  • Cuisine: Snacks for Kids

Description

Made with just a few simple ingredients these No Bake Cornflake Bars are the perfect afternoon snack for kids.


Ingredients

  • 120g peanut butter
  • 100g honey
  • 50g butter
  • 100g oats
  • 60g cornflakes
  • 25g chocolate

Instructions

  1. Add the peanut butter, honey and butter to a bowl of jug and melt in the microwave.
  2. Pour this into a large bowl with the oats and cornflakes and mix well.
  3. Transfer the mixture into a lined square dish and press down well with the back of a spoon to make the mixture as compact as possible.
  4. Freeze for 45 minutes to firm up.
  5. Melt the chocolate and drizzle it on top.
  6. Cut into 12 slices.

Notes

These Cornflake Bars will keep in an airtight container for up to 4 days.

They can also be frozen for up to 2 months. Defrost at room temperature for an hour.