Turn meatballs into mini burgers for a really fun and easy lunch or dinner for the kids!
- 8 meatballs
- 0.5 tbsp oil
- 4 slices of bread
- Flatten the meatballs down with a spoon to make them into a mini burger shape.
- Heat the oil in a frying pan and add the meatballs. Cook for 4-5 minutes on either side until browned and cooked through.
- Whilst the burgers are cooking, toast the bread. Use an old spice jar or something of a similar size to cut out 4 circles from each slice of toast.
- Build the burgers adding lettuce, cheese, ketchup or any other toppings of your choice.
- Serve immediately.