Leftover Cereal Bars

  • Author: Ciara Attwell
  • Prep Time: 5 mins
  • Cook Time: 1 hour
  • Total Time: 1 hour 5 minutes
  • Yield: 8 1x
  • Category: Snacks for Kids
  • Method: No Cook
  • Cuisine: No Cook


Delicious snack bars made with just four simple ingredients. A great way to use up any leftover cereal that your kids no longer eat!


  • 120g peanut butter
  • 75g honey
  • 90g cereal
  • 150g milk chocolate


  1. Add the peanut butter and honey to a jug and melt in the microwave.
  2. Add the cereal to a large bowl, pour in the peanut butter and honey mixture and mix well.
  3. Line a loaf tin with parchment paper and transfer the mixture into this.
  4. Press down well with the back of a spoon to make it as compact as possible.
  5. Melt the chocolate and pour this over the cereal mixture.
  6. Freeze for at least 1 hour to firm up.
  7. Cut into 8 large slices or 16 smaller pieces.


These Cereal Bars will keep in the fridge for up to 4 days.

They can also be frozen for up to 2 months. They will defrost in half an hour at room temperature.