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Jack O’ Lantern Cheese Quesadilla


  • Author: Ciara Attwell
  • Prep Time: 4 mins
  • Cook Time: 8 mins
  • Total Time: 12 minutes
  • Yield: 2 1x
  • Category: Halloween
  • Cuisine: Fun Halloween Food

Description

Make this fun Cheese Quesadilla in the shape of a Jack O’ Lantern this Halloween. Just three simple ingredients and perfect for sharing!


Ingredients

  • 2 large tortilla wraps
  • 75g grated Red Leicester cheese
  • 1 sugar snap pea

Instructions

  1. Preheat the oven to 200c fan.
  2. Take one of the tortilla wraps. Use a round cutter to make two holes for the eyes. If you don’t have a cutter then use anything circle shaped to cut around the outline with a knife. Then use the knife by itself to cut out the holes.
  3.  Cut two small rectangles for the nose.
  4. For the mouth use the knife to cut a smile shape. Then cut lines through the mouth.
  5. Place the second uncut tortilla wrap onto a baking tray and add the grated cheese.
  6. Place the cut tortilla wrap on top and bake for 8 minutes.
  7. When cooked, insert the sugar snap pea into the top of the quesadilla.
  8. Allow to cool for a few minutes before tearing apart and eating!

 

 

Notes

This recipe is best eaten immediately after cooking.