Description
Delicious healthy pancakes packed with spinach and shaped in a Christmas Tree. Just what the Elf ordered for breakfast!
Ingredients
- 100g spinach
- 200ml milk
- 150g plain flour
- 1 tsp baking powder
- 1/2 bicarbonate of soda
- 2 medium eggs
- 2 tbsp honey
- Oil or butter for greasing
- yellow pepper
- icing sugar
Instructions
- Preheat the oven to 200c fan.
- Add the spinach and milk to a blender and blitz until smooth.
- Add the flour, baking powder, bicarbonate of soda, eggs and honey to a bowl.
- Pour in the spinach mixture and mix well.
- Line a baking tray with parchment paper and grease with oil or butter.
- Pour the pancake batter into the tray and bake for 14 minutes.
- You will need 4 round cutters of varying sizes to make the Christmas tree effect.
- This pancake batter recipe will make two Christmas trees, each with 8 pancakes, so 16 in total.
- If you don’t have round cookie cutters then any round object like a glass will work. Run a sharp knife along the outside to cut out the pancake shapes.
- Assemble 8 pancakes on each plate and then use a star cutter to cut out two shapes for the top, securing with a toothpick.
- Dust with icing sugar and serve immediately.