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Home » Easy Snack Ideas For Kids » Red Nose Day Chocolate Bark

Red Nose Day Chocolate Bark

February 1, 2017 by Ciara Attwell, Updated November 12, 2020

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Get the kids involved in making some treats for Red Nose Day with this fun Chocolate Bark topped with maltesers, marshmallows and sweets!

Get the kids involved in making some treats for Red Nose Day with this fun Chocolate Bark topped with malteasers, marshmallows and sweets!Comic Relief’s Red Nose Day is back again and taking place on 24th March. I’m excited to be teaming up with Pinterest this year to bring you a really fun idea to get the kids involved in fundraising. 

I’ve been a big supporter of Comic Relief for years and I think that Red Nose Day is such a fantastic way of teaching our children the importance of charity and of helping people less fortunate than ourselves. Bake sales are a really easy but fun way of getting the kids involved and I have a really simple recipe that the kids can make themselves and sell this year.

Get the kids involved in making some treats for Red Nose Day with this fun Chocolate Bark topped with malteasers, marshmallows and sweets!Chocolate Bark is a brilliant recipe to make, especially with younger kids as its so easy and takes not too much time at all, perfect for impatient little ones! Apart from melting the chocolate, there’s no cooking or baking involved and so it’s perfectly safe for all ages.

We used milk chocolate in my recipe but you can also use dark chocolate or even white chocolate too. The toppings are totally customisable aswell. We chose malteasers, mini marshmallows, some sprinkles and some cute edible eyes and red sweets, perfect for Red Nose Day!

Get the kids involved in making some treats for Red Nose Day with this fun Chocolate Bark topped with malteasers, marshmallows and sweets!

You can also check out some baking inspiration on Pinterest!

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Get the kids involved in making some treats for Red Nose Day with this fun Chocolate Bark topped with malteasers, marshmallows and sweets!

Red Nose Day Chocolate Bark


★★★★★ 5 from 2 reviews
  • Author: Ciara Attwell @ My Fussy Eater
  • Category: Snacks
  • Cuisine: British
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Description

Get the kids involved in making some treats for Red Nose Day with this fun Chocolate Bark topped with malteasers, marshmallows and sweets!


Ingredients

  • 400g chocolate
  • toppings of your choice, I used:
  • malteasers
  • mini marshmallows
  • sprinkles
  • edible eyes
  • red sweets

Instructions

  1. Break the chocolate into small squares and place in a large jug or bowl.
  2. Microwave on high for 30 seconds to 1 minute at a time, stirring in between, until it is completely melted. Be careful not to let the chocolate burn.
  3. Line a baking tray or dish with parchment paper and pour the chocolate on top, smoothing down with a spoon.
  4. Add the toppings to the chocolate whilst it is still warm and then place it in the fridge for 30 minutes to 1 hour or until the chocolate has set.
  5. Break the bark up and either eat straight away or pack into cellophane bags to sell!
Get the kids involved in making some treats for Red Nose Day with this fun Chocolate Bark topped with malteasers, marshmallows and sweets!
Get the kids involved in making some treats for Red Nose Day with this fun Chocolate Bark topped with malteasers, marshmallows and sweets!

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Filed Under: Easy Snack Ideas For Kids, Recipes Tagged With: chocolate bark

Comments

  1. Ava Willis says

    June 22, 2024 at 7:53 pm

    They were so good me, my family, and my friends loved them

    Reply
    • Vicky says

      June 28, 2024 at 8:07 am

      So great to hear that everyone loved these, thank you for your fab feedback.

      Reply
  2. Ursula says

    March 20, 2018 at 2:41 pm

    This looks so cute. What a fabulous idea!

    ★★★★★

    Reply
  3. Mel says

    February 20, 2017 at 12:08 am

    I love this Ciara! We’re all big lovers of chocolate bark at home. Add google eyes and you’ve definitely got a winner for atet cake sale! xx

    ★★★★★

    Reply

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Recipe rating ★☆ ★☆ ★☆ ★☆ ★☆

Hi, I'm Ciara! I'm a food writer and cookbook author and I'm always looking for new ways to make food fun and interesting for kids! I specialise in fussy eating and share tips and tricks to get your kids eating better along with lots of family friendly recipes. Read More…

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