One Pan Christmas Morning Breakfast

  • Author: Ciara Attwell
  • Prep Time: 10 mins
  • Cook Time: 35 mins
  • Total Time: 45 minutes
  • Yield: 5 1x
  • Category: Breakfast
  • Cuisine: Christmas


Make feeding a crowd on Christmas morning super easy with my One Pan Breakfast. Minimal effort and minimal washing up!


  • 400g Maris Piper Potatoes
  • 1 tbsp oil
  • 1 tsp smoked paprika
  • 1 tsp dried oregano
  • 1 tin chopped tomatoes
  • 8 sausages (meat or veggie)
  • 100g baby spinach
  • 5 eggs
  • 150g vine cherry tomatoes
  • 1 avocado


  1. Preheat the oven to 180c.
  2. Chop the potatoes into small bite sized pieces, leaving the skin on.
  3. Add them to a large oven proof dish along with the oil, paprika and oregano and mix well.
  4. Mix in the tinned tomatoes and then add the sausages on top.
  5. Bake in the oven for 25-30 mins until the potatoes are soft.
  6. Add the spinach and then crack in the eggs. Add the tomatoes still on the vine and return to the oven for another 7-10 mins until the eggs are cooked.
  7. Remove from the oven and add sliced avocado to the top and serve immediately.