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These Ham & Cheese Wraps and folded up like mini burritos and dry fried quickly to make them melting on the inside but crispy on the outside. So delicious and perfect for lunch at home or a packed lunch at school!

Melty Ham & Cheese Mini Wraps


  • Author: Ciara Attwell
  • Prep Time: 5 mins
  • Cook Time: 2 mins
  • Total Time: 7 minutes
  • Yield: 1 1x
  • Category: Lunch
  • Cuisine: European

Description

These Ham & Cheese Wraps and folded up like mini burritos and dry fried quickly to make them melting on the inside but crispy on the outside.


Ingredients

  • 1 large soft flour tortilla
  • 50g / 1.7oz thinly sliced cooked ham
  • 60g / 2oz grated cheddar cheese

Instructions

  1. Cut the tortilla in half and then half again, giving you four triangles.
  2. Lay one triangle on a cutting board with the flat end nearest you and the point of the triangle facing up (see picture).
  3. Lay some ham onto the tortilla and top it with some cheese.
  4. Fold in the two outside edges of the triangle and then fold the bottom of the triangle up.
  5. Fold the top of the triangle down and press down firmly to help hold it all together.
  6. Place the wrap directly onto a frying (no oil or butter needed) folded side down.
  7. Repeat with the remaining three wraps.
  8. Fry the wraps on a medium heat for approximately 1 minute on either side until golden brown.
  9. Serve immediately or allow to cool and add to lunch boxes.