Delicious Ham & Cheese Roll Ups made with puff pastry. They make a lovely treat tea for the family or can even be eaten cold for lunch!
I’m all for serving as much healthy food as possible to my family but we all deserve a treat meal every now and then and these Ham & Cheese Roll Ups are one of our favourites!
Made with shop bought pastry (I never make my own pastry but if you do, then you can obviously use that just fine too!) these roll ups or pinwheels are so easy to make and are a great recipe to get the kids involved in helping with too.
Check out my video below to see how I made the recipe and don’t forget to subscribe to my You Tube Channel to stay up to date on all my videos!
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Ham & Cheese Roll Ups
Prep Time: 5 mins- Cook Time: 15 mins
- Total Time: 20 minutes
Yield: 8 1x
Category: Main Meal
Cuisine: European
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Pin RecipeDescription
Delicious Ham & Cheese Roll Ups made with puff pastry. They make a lovely treat tea for the family or can even be eaten cold for lunch!
Ingredients
- 1 sheet puff pastry
- 75g / 1/3 cup tomato or pizza sauce
- 6 slices cooked deli ham
- 100g / 1 1/2 cups grated cheddar cheese
- 1 egg, beaten
- 1/2 tsp dried mixed herbs
Instructions
- Preheat the oven to 200c / 390f. Line a baking sheet with parchment paper.
- Roll out the puff pastry sheet and spread it with the pizza sauce. Add the ham on top and then sprinkle on the grated cheese.
- Roll the pastry back up as tightly and as compact as you can. Cut the roll into 8 slices approximately 1 inch thick each and lay each one on the baking sheet lined with parchment paper.
- Brush the outside of the roll ups with the beaten egg and sprinkle some dried herbs on top.
- Bake for approximately 15 minutes or until the pastry is golden brown.
- Serve immediately or allow to cool and store for 24 hours in an airtight container.
I made these and they were amazing! Making them again for a gathering tomorrow, but I won’t have time before the gathering, can I roll them and put them in the fridge today and put them in the oven tomorrow right before the gathering? Thank you!
Yes they should keep in the fridge till ready to cut and bake x
Would these taste good if made ahead and served at room temperature?
Yes! The cheese won’t be gooey anymore but they still taste good
I made these with turkey instead of ham but still tasted amazing!
★★★★★
I cannot get enough of these! They are so tasty. Am going to experiment with different flavours too.
★★★★★
Hi im a big fan ,How many does this make in tostal
My 10 month old really enjoyed feeding himself with these roll ups. Really easy to make
★★★★
Hi, can these be frozen? Thanks
Hi, yes they can. Best to freeze them individually after you have made them but not yet cooked them. Then cook from frozen and add an extra few minutes to the cooking time.
I love the rollups, have done something similar myself with cheese and chorizo, it’s a great snack or a party table filler!
★★★★★
Chorizo sounds amazing in it, will have to try that!