Name: Gingerbread Smoothie
Prep time: 2 min
Total time: 2 min
Yield: 2
Cuisine: Christmas
Ingredients: 700ml / 3 cups dairy or non dairy milk milk (I used a mix of almond and coconut milk); 1 banana; 1 tbsp honey; 1 tsp vanilla extract; 1/4 tsp grated nutmeg; 1/2 tsp ground ginger; 1/2 tsp ground cinnamon; 1/8 tsp ground cloves

Description

Thick and creamy with a hint of sweet vanilla and subtle spices, this dairy free Gingerbread Smoothie makes a fantastic healthy Christmas breakfast

Ingredients

700ml / 3 cups dairy or non dairy milk milk (I used a mix of almond and coconut milk)
1 banana
1 tbsp honey
1 tsp vanilla extract
1/4 tsp grated nutmeg
1/2 tsp ground ginger
1/2 tsp ground cinnamon
1/8 tsp ground cloves

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Instructions

Place all of the ingredients in a blender and blitz until smooth.
Divide between two glasses, garnish with grated nutmeg and serve immediately.