Super easy to make, these Cinnamon Swirl Overnight Oats are packed with flavour from Schwartz ground cinnamon and make an excellent start to the day!
I have been a massive fan of overnight oats for years now. So easy to make, they’re a really quick, simple and also super healthy breakfast that the whole family can enjoy.
This week I’ve teamed up with Schwartz who have re-branded their jars of herbs and spices with a fresh new design and packaging which:
- Locks in the flavour with a freshness seal so that the herbs and spices last longer;
- Allows you to easily fit a teaspoon into the jars for quick and easy measuring; and
- Makes the jars stackable on your shelf, saving space!
To help celebrate this re-launch I’ve made four delicious and easy recipes using Schwartz Ground Cinnamon. Cinnamon is a wonderfully versatile spice that can be used in both sweet and savoury dishes and the first recipe I decided to make with it was these Overnight Oats.
The inspiration for these oats was cinnamon swirl pastries. My kids love these and we often have them on a Sunday morning as a treat breakfast. During the week I try to feed them something a little healthier that will fill them up all morning and inspired by the pastries I decided to use Schwartz Ground Cinnamon to recreate those flavours.
These oats are super easy to make. Simply mix all the ingredients together in a bowl, cover and leave in the fridge overnight. In the morning they are ready to eat straight away. You can heat them up in the microwave if you prefer your oats warm and also pop them into a jar or container and take them for breakfast on the go!
If you try my Cinnamon Swirl Overnight Oats, then please do leave me a comment and a star rating below.
You can also share your pictures with me on Instagram. And follow along with other recipes using the hashtag #schwartz
For lots more recipe ideas using both cinnamon and other herbs and spices, head over to the Schwartz website.
Disclosure: I have been compensated for my time spent working on this campaign with Schwartz but all thoughts and opinions are honest and are my own.
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Cinnamon Swirl Overnight Oats
- Prep Time: 2 mins
- Cook Time: 1 hour
- Total Time: 1 hour 2 minutes
- Yield: 1 1x
- Category: Breakfast
- Cuisine: European
Super easy to make, these Overnight Oats are packed with flavour from Schwartz ground cinnamon and make an excellent start to the day!
- 75g rolled oats
- 100ml milk
- 75g yogurt
- 1 tsp honey
- ½ tsp vanilla extract
- ⅛th teaspoon Schwartz ground cinnamon
- 20g raisins
- Add all the ingredients to a bowl and mix well. Cover and refrigerate overnight or for at least an hour.
- Remove from the fridge and either serve immediately or warm gently in the microwave.
I would swap the cranberries with some kiwis.
Vicky Watts says
I made these for my friend when she stayed over as she’s cinnamon obsessed and they were really good!