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Cuisine:Description
A delicious and easy lunch for one; Chicken & Bacon Salad packed full of chopped veggies such as lettuce, tomato, cucumber, peppers and olives
Ingredients
- 1 tsp oil or spray oil
- 3 Chicken Mini Fillets
- Salt and Pepper
- 2 Smoked Bacon Medallions
- 1 Sweet Gem Lettuce
- 8 Cherry Tomatoes
- 4cm Cucumber
- 1/2 Yellow Pepper
- 2 Sun Dried Tomatoes
- 8 Olives
- 1 Spring Onion
- 2 tbsp Salad Dressing
Instructions
- Heat the oil in a frying pan.
- Season the chicken on both sides with salt and pepper and add to the frying pan along with the bacon.
- Cook for 5 minutes on either side, checking to make sure the chicken is fully cooked through.
- Meanwhile make the salad by chopping the lettuce, tomatoes, cucumber, yellow pepper, sun dried tomatoes, olives and spring onion into small pieces.
- Add to a large bowl and mix in the salad dressing.
- Once the chicken and bacon is cooked, chop the bacon into small pieces and slice the chicken.
- Add the salad to a serving dish and top with the chicken and bacon.