5 Minute Pitta Bread Pizza

  • Author: Ciara @ My Fussy Eater
  • Prep Time: 3 mins
  • Cook Time: 2 mins
  • Total Time: 5 minutes
  • Yield: 2 1x
  • Category: Main Meal
  • Cuisine: European


Whip up a super speedy dinner for the family with these 5 minute Veggie Pitta Bread Pizzas


  • 4 mini pitta breads
  • 1/2 cup mixed frozen vegetables
  • 2 tbsp pesto / tomato puree or sauce
  • 1/4 cup grated cheese


  1. Put the pitta breads in the toaster and toast for 1 minute if fresh and 2-3 minutes if frozen.
  2. Put the frozen vegetables into a bowl or container, cover with boiling water and microwave on high for 1 minute. You can also quickly cook them in a saucepan on the hob.
  3. Once the pitta breads are warmed through spread a layer of pesto or tomato sauce on top, sprinkle on some grated cheese and then add some of the vegetables.
  4. Place the pizzas under the grill for 1 minute until the cheese has melted.
  5. Serve immediately.