Name: Watermelon Pops
Prep time: 5 min
Cook time: 1 h
Total time: 1 h 5 min
Yield: 8
Cuisine: European
Ingredients: 1 large round slice of watermelon (cut 1 inch thick); 8 wooden lollipop sticks

Description

A delicious and refreshing summer time snack of frozen watermelon popsicles

Ingredients

1 large round slice of watermelon (cut 1 inch thick)
8 wooden lollipop sticks

Cook Mode Prevent your screen from going dark

Instructions

Cut the slice of watermelon into 8 triangle portion. Use a knife to make a slit in the skin of each portion and push the wooden stick into the slit.
Freeze on a plate or baking tray for 1 hour. You can then transfer the pops into freezer bags to store.