Print

Cheese, Veggie & Olive Hummus Wrap for Kids


  • Author: Ciara @ My Fussy Eater
  • Prep Time: 10 mins
  • Total Time: 10 minutes
  • Yield: 4 1x
  • Category: Lunch
  • Method: No Cook
  • Cuisine: European

Description

Serve up this delicious, healthy and fun Cheese, Veggie & Green Olive Hummus Wrap for kids and watch them have a giggle with their lunch!


Ingredients

  • Green Olive Hummus:
  • 1 can (240g drained weight) chickpeas
  • 100g Lemon & Garlic Halkidiki Olives
  • 3 tbsp olive oil
  • 1 clove garlic
  • 1 tsp lemon juice
  • salt and pepper to taste
  •  
  • Cheese & Veggie Wraps:
  • Round tortilla or sandwich wraps
  • Thinly sliced cheese
  • Lettuce
  • Spiralized carrot
  • Sliced radishes
  • Sliced Black Olives
  • Cherry tomato
  • Thinly sliced cucumber

Instructions

  1. Firstly make the green olive hummus by placing all the ingredients in a food processor or blender and blitzing until well combined. If the mixture is a little too thick add some water to loosen it.
  2. Spread some hummus on the inside of the wrap and place a large slice of cheese and some lettuce on top. Fold both sides of the wrap until they meet at the front and place on a plate. Secure with a wooden toothpick.
  3. Use the remaining veggies to decorate the wrap. Add the spiralized carrot for the hair and use the sliced radishes and black olives to make eyes. Half a cherry tomato to make the nose and use a very thin slice of cucumber to make the mouth.
  4. Remove the toothpick and the wrap should stay in place.
  5. Serve immediately with some crudites and the remaining Green Olive Hummus.